Tin Shui Wai Pansy Ho Activity Centre (Online Courses-January to March 2021) (Cooking&Arts)
-In-person: To facilitate our members to register the courses, members can download the Activity Application Form by themselves. Members should bring along the completed form and valid membership card to Centre on or after 29th Jan, 2021.
*Course registration is available on a“first-come, first-served" basis.
Egg Puffs with French Fruit Jam, Water Chestnut Cake, Cheese Rice Cake, Caramelised Banana French Toast, Pandan Glutinous Rice Balls, Salted Egg Biscuits with Peppers, Red Bean Pudding, Ovaltine Souffle Pancake, Steamed Potatoes with Bacon and Cheese, Steamed Milo Lava Cake, Dorayaki with Chocolate, Chocloate Rice Crispy, Chocolate Donuts, French No-bake Cake, Indonesia Coconut Cake Classes